美食的英语演讲稿篇1
Chinaisveryfamousforitsfoodintheworld.TherearemanykindsoffoodinChina.TheyreCantonesefoodSichuanfoodShanghaifoodHunanfoodandsoon.GenerallyspeakingCantonesefoodisabitlightSichuanfoodisveryhotShanghaifoodisratheroilyandHunandishesareveryspicyhavingastrongandhottaste.MapoBeancurdsteamedfishsweetandsourporkribsspringrollandmanyChinesedishesareverydelicious.InthenorthofChinapeopleeatalotofnoodlesanddumplings.InthesouthofChinapeopleeatalotofriceandseafood.Chinesefoodisgoodincolorflavorandtaste.SoIlikeitverymuch.
美食的英语演讲稿篇2
Therearedifferentkindsofnoodlesinourcountry.InShanxithemostfamousnoodleisslicednoodlesinGuangdongithasdryfriednoodles;inSichuanpeoplelovespicyhotnoodlesverymuch.BorninBeijingandliveinBeijingIlovefriedbeanpastenoodlesthebest.
Thefiredbeanpastenoodlesisveryeasytocook.Firstofityoushouldslicethecucumberintopiecescookthesoybeanandgreenbeanforabouttenminutesthenputthesematerialinabowl.Secondstir-fryingthepaste.Mixthemincedmeatgingerandgreenonionandthenputtheminthepankeepfryingthepasteuntilyoucansmellthearoma.Lastputthepasteontothenoodlesyouhaveprepareandaddthecucumbersoybeanandgreenbeantothenoodles.Thefriedbeanpastenoodlesaredone.IfyouhavetimeyoucantrythisIsureyouwillloveit.
美食的英语演讲稿篇3
dumplingisatraditionalchinesefood.Onthelunarnewyearsdaymostfamiliesmakealotofdeliciousdumplings.Tomakethemfollowthiseasyprocess.
Thefirststepistomixtheflourwithwater.whenthedoughisreadywecanbegintomakedumplingwrappers.weusearollingpoletorollthedoughintosmallthinandroundpiecessothattheywillbeeasytocook.whenthewrappersaredoneitstimetopreparethefilling.Usuallyweusemeatsuchasbeeformuttonandsomevegetablessuchascabbageorcarrotsforfilling.Youmayactuallychoosewhateveryouliketoputintoit.wemustchopthosethingsintosmallpieces.Thenputsomesaltoilandothercondimentsintoitandstiritevenly.Whenallthesepreparationsaredonewecanstartmakingdumplings.Firstputaspoonfuloffillinginthecenterofthewrapper.Thenstickthetwooppositesidestogetherandthentherest.Dontjustcoverthefillingwiththewrappers.Thebestshapeofdumplingsisthatofashipbecausewhentheyareboilinginthepantheylooklikeshipssailinginthesea.Thesmellcanmakeyourmouthwater.
美食的英语演讲稿篇4
Jiaozi(chineseDumpling)isatraditionalchinesefood,whichisessentionduringholidaysinnorthernchina.Chinesedumplingbecomesoneofthemostwidelylovefoodinchina.
Chinesedumplingisoneofthemostimportantfoodsinchinesenewyear.Sincetheshapeofchinesedumplingissimilartoancientchinesegoldorsilieringots,theysymbolizewealth.Traditional,themembersofafamilygettogetertomakedumplingsduringtheNewYearsEve.Theymayhideacoininoneofthedumplings.ThepersonwhofindsthecoinwilllikelyhaveagoodfortuneintheNewYear.Chinesedumplingisalsopopularinotherchineseholidaysorfestivals,soitispartofthechinesecultureortraditional.
Chinesedumplingisadeliciousfood.Youcanmakeavarietyofchinesedumplingsusingdifferentfillingbasedonyourtasteandhowvariousingredientsmixedtogetherbyyou.
Makingdumplingisreallyteamwork.Usuallyallfamilymemberswilljointhework.Somepeoplestartetomakeduplingwhentheywerekidsinthefamily,somostchineseknowhowtomakedumpling.
Manyforeignersarefoundofdumplingandinterestedinmakingdumpling.Theyareverygladtojointhework.
美食的英语演讲稿篇5
Healthyeatinghabitsareveryimportantforourhealth.Weshouldbuildhealthyeatinghabits.Weshouldeatfreshvegetablesandfruitseveryday.Theysupplyrichandthenecessaryvitaminsforus.Wealsoshouldeatlessmeateverday.Andwehadbetterdrinkaglassofmilkinthemorningoratnight.Besides,weshouldfocusonabalanceddiet,whichassuresusthenecessarynutritions.Junkfoodisafatalkillerforourhealthsothatweshouldstayfarfromthem.Itissaidthatmostofstudentsdonoteatanythingatallinthemorning.Itisverybadforourhealth.Breakfastisthemostimportantmealforpeople.
美食的英语演讲稿篇6
WhystopatdyeingEastereggs?MakethesedelicioustreatswithyourkidsforafunEasteractivity.
PitaRabbitsRecipe
Craftlittlewhiskeredrabbitsfrompitabread,peanutbutter,pretzels,andmarshmallow.ThesetastytreatswillhaveyourkidshoppinglikeEasterbunniestothelunchtable!
ChocolateEasterEggsRecipe
Kidscangetcreativedesigningnewflavorsforthesecreamcheeseandchocolateeggs,andthenhidingthemforanegghunt(thoughbecarefultokeepthemawayfromtheradiators!).Addpeanutbutter,coconut,chocolatechips,driedfruit,almondextract,orothermix-insforflair.
FlowerBoxCakeRecipe
Yourkidswilllovehelpingyoumakethecookiesunflowers,andpluckinghiddenchocolateorcandyeggsfromtheOreo-cookiedirtoftheflowerbox!
BirdsNestsRecipe
MeltsomechocolatechipsoversomecrispyLoMeinnoodlesandprestoyouhavenests!AddpeanutMMsasEastereggs.
ChickDeviledEggsRecipe
Enlistyourchildshelptomakethesedevilledeggsthatlooklikelittlehatchingchicks.Theyreeasy,healthy,andfun!
EasterBasketCupcakesRecipe
ThissimplerecipetellsyouhowtoturnyourordinarycupcakesintominiEasterbaskets,withthehelpofcoconut,greenfoodcoloring,andTwizzlerhandles.
美食的英语演讲稿篇7
Beforewevisittherestaurantandtastethedeliciousfood,Iwouldliketotellyousomethingabouttheslow-cookedsoup.EnjoyingagoodfameinChinaandabroad,CantonesecuisineisoneofthefourmajortraditionalcuisinesinChina.Ingeneral,Cantonesecuisineischaracterizedbyitsdifferentandspecialingredientsanditsfinemaking.Forthisreason,theCantonesefoodtastesfresh,lightandunique.WheninGuangzhou,youcannotmissthenutritiousandhealthyslow-cookedsoup,whichtakesfiveorsixhourstocook.ItistheuniquecharmandrichcookingculturethathaveearnedCantonesecuisineawell-knownsaying—EatinginGuangzhou.SteamingfishisaclassicalGuangDongdish.Itisfamousforlight,softandslipperytaste.
Thematerialmustbefresh,andthecookmustcontroltheheattomakesurethefishremaintenderandpure.Putthefreshfishinthepottosteamfor8minuteswithmildheat.Beforethedishisfinished,addaspoonofoilandsomechoppedgreenonionandaspoonofsoysauce,andthenthesteamingfishisdone.Myfatherisverygoodatcookingthiscourse.Ireallylovethewayhecookthefish,notonlymaintaintheoriginalflavorsofthefish,butalsoprovidewithenoughprotein.
美食的英语演讲稿篇8
Gansuprovince:Lanzhoulamian(Lanzhouhand-pullednoodles,
Thecuisine:ThisIslamicprovincemakeshands-downthebestnoodleswithbeeforlambinthecountry.
Thedish:TheperfectLanzhoulamianismadewithfiveingredients:aclearsoup,white,green,redchilis,yellownoodles.
Thebestwaytoexperiencethisregionalisseatedinahumblelamianjoint,slurpingdownnoodlesamidhungryeaters.
美食的英语演讲稿篇9
FoodbetweenChinaandWesterncountriesaretotallydifferentstyles.Chinahas5000yearshistory.Weprobablyspendhalfoftimeonfood.Chinesepeoplechoicefoodverycarefully.Theyonlyusefreshmaterialtomakefood.Forexampletheyonlyeatfreshfish.Chinesehavealotofideasandtechniquesforcooking.Wecancookachickeninovertenways.That’swhyChinesefoodissopopularintheworld.WesterncountrylikeEnglishorAmerican,theydon’thavefreshfoodbecausetheybuytheirfoodfromsupermarketwhichonlysellsstoredmaterials.Westernpeoplewouldalsopreferfastfoodlikeburgersandchips.Theyareunhealthytohumanbody.Westernpeopledonothavemanyskillsforcooking,mostlytheyonlyboil,steamandbakethefood.Bytheway,westernpeopleareverygoodatmakingdesertandchocolate.Theycanmakeverygoodcakeandchocolate.Theyareverysweetbutit’ssortoffoodwhichmakeyoubecomefatquickly.
Inchinaifyouinvitepeopleformeal,thepersonwhoinvitedotherpeoplewouldpayforthemealbutit’snotthewayinWesterncountry.Inwesterncountrypeoplewillthinkyouonlyinvitedmebutit’snotyourresponsibilitytopayforme.Icanaffordit.Theywon’tbehappyifyoupayforthem.PeopleinChinawouldalwaysputdishesintocustomer’splatetoshowtheirhospitality,buttheywillthinkit’snothealthybecauseyourchopstickshavebeenusedbyyou.InwesterncountrylikeAmericanotEngland,peoplewillalwaysgivetipstowaiteraftertheyfinishedmealinarestaurant.Ifyoudon’ttheywillnotbehappybecausetipsareoneoftheirmajorincome.InchinathisonlyhappeninsometoprestaurantsandhotelsinlargeinternationalcitieslikeBeijing,ShanghaiandGuangzhou.Westernpeoplewillalsothinkyouarerudeifyoumakesoundduringthemeal.Westernpeopledonotholdtheirbowlupevenwhentheyhaveabowlofsoup.
ThereisalsoahugedifferencebetweenChineseandWesternpeople.Chinesepeopleusechopsticksandwesternpeopleuseforkandknife.Usuallypeoplewhouseforkandknifewilluseforktoholdthemeatandcutitbyknifeanduseforktohelptogetthatpieceofmeatintomouse.Chinesejustusechopsticktopickthingsandpassitintoyourmouse.
Chinesepeopleonlyhavethreemealsduringaday.Butwesternpeoplewillhavemore,theyhaveafternoontea.Usuallytheywouldhavefruits,homemadecake,tea(blacktea)orbiscuitwithcheese.Ifyouareahousewifeandhavealotoftime,youmayhavemorningteaaswell.
美食的英语演讲稿篇10
Chinesefoodisfamousallovertheworld,ifyouaskaforeignerhowaboutChinesefood,theywillbefullofpraise。
Whenweseethemovie,Chinesefoodispraisedbythepeople.Recently,thereisafamousmoviecalledABiteofChina,themovieispopular,itintroducesChinesefoodfromdifferentplaces.Theaudienceisattractedbythedeliciousfood,theyneverthoughtChinesefoodwouldbesovarious.Nowthesecondpartofthemoviehasbeenmadeout,moreandmoreChinesetraditionalfoodhasbeenintroduced.Afterappreciatingthemovie,IbegintolearnmoreaboutChinesefood,Iwanttohavetasteofthem.Iamsoproudofourfood,whenwetalkaboutittoforeignfriends,wecanfeeltheirfavorofourfood.Thefoodispartofourculture,theyshouldbeinherited.
美食的英语演讲稿1
MyhometownisinShaanxi,wheretherearemanyspecialtiesandscenery.AlthoughShaanxicuisinehasnotenteredtheeightmajorcuisinesofChina,themuttonpaomoandQishansaozinoodlesinShaanxiareverygood.Next,IwilltalkaboutthemuttonsteamedbuninShaanxi.
Infact,weallknowhowtoeatlambpaomo.Wemustbreakthebunintopieces.Itissaidthatthesoupoflambpaomoisverymellow.IfyoudonteatmuttonandsteamedbuninShaanxi,itswhite.Besuretoeat.Thereisalsoamirrorcakehere.Itssweetanddelicious,andthecolorisverybeautiful.
TherearemanydelicaciesinShaanxi.Iwonttellyouonebyonehere.WelcometoShaanxi.
Thankyou!
美食的英语演讲稿2
Themostfamoussnackinmyhometownisyuntun.WheneverItastethisdeliciousfood,Ifeelrelaxedandhappy.
Bepatientwheneatingyuntun.Ifyouareinahurryandwanttoeatoneatatime,yuntunwillburnyourmouthfullofbubbles.Eatingyuntunisalsoveryexquisite.Youcannotonlyseparatetheskinfromthesink,butalsopiercetheskinandeatforalongtime.Guestswholikespicyfoodcanputsomepepperbeforeeating.
OntheNationalDayholiday,mymothertookmetomasterHuangswontonshoptotastethedeliciouswonton.Theybegantoeatwonton.Isawthatyuntunwasthickinskinandmeat,attractiveincolor,withlongdrums,whichmadepeoplereallywanttoeatoneatatime.Atthistime.First,Ipickedupthepepperbottleandsprinkledpepperinthewontonsoup.ThenIpickedthebiggestoneandcarefullyprickedtheskinwithchopsticks.Suddenly,afragrancecurledintomynostril.Icouldnthelpbutdrool.Itookabiteoftheskinfirst.Itsverychewy.Thenamassofredmeatranoutofyuntunsskinmischievously.Itseemstobelookingatmemischievously.Atthistime,Icannolongerresistthetemptationofthemeatpitandcantwaittotakeabite.Thefeelingoftendernessandsmoothnesscomesnaturally,whichmakesmenotbeartoswallowthedeliciousandjuicyyuntun.Ijustwanttoletyuntuntasteinmymouthforalongtime.Iateseveninarow,whichmademybellyswell.MymothersaidIwasagluttonwhenshesawhowdeliciousIwas.Ah,whomakesyuntunsodelicious!Iwouldratherbeaglutton,butalsototastethisworldfood.Backhome,thefragranceofyuntunstilloverflowsinthemouth!
Howaboutlisteningtomyintroduction,everyonemustbedrooling!Letshaveatasteofthismemorablefood-yuntunbar!
美食的英语演讲稿3
WhenitcomestoShuangliao,myhometown,itisnotonlybeautifulinscenery,butalsofamousintheworldforallkindsofsnacks.Abiteofitwillmakeyourmouthlingerandmakeyouraftertasteendless.NortheastJiaoziisoneofthesnacks.Letstasteitwithme!
Ifyouwanttoeatit,youhavetomakeit.Illteachyouhowtomakeit.First,makesomenoodlessoft,thenmakethemintoasmalldough,andthenrollthedoughintoathinskinwitharollingpin.Afterrolling,itlookslikeabigmoon.Thenitstimetomakestuffing.Putwhateverstuffingyoulike,forexample.Iliketoeattheflavorofleekandegg,soIchoosesomegoodleekandfreshegg,frytheeggfirst,andthenputsomeseasoning,whichcanmakethedumplingsmorefragrant.Finally,mixthemtogether,andthefillingwillbedone.Then,takeouttherolledskin,wrapthestuffing,sealthemouth,andkneaditaboutsevenoreighttimesonthemouth.Dontsqueezethestuffingout,thenputthewrappeddumplingsintothepottogether,andthenwait.
Thedumplingswehavebeenlookingforwardtowillcomeoutofthepot,andourmoodwillboillikethewaterforcookingdumplings.SoonthedumplingswillbecookedandfloatonthewaterlikelittleYuanbao.(remembernottocooktoolong)theycanbepulledoutofthepot.Lookatthecrystalwhitedumplings,white,fatandlovely.Noonecanhelpbutwanttohaveabite.TheintoxicatingtasteisinyourmouthLongmarch.Asthesayinggoes:"itsbettertoliedownthantosit,anditsbettertoeatthandumplings.".Biteopendumplings,thefragranceofleeksandtheembellishmentofgoldeneggs,isreallyadeliciousfoodwithgoodcolor,fragranceandtaste.
Whenyoucometomyhometown,IinviteyoutoeattheNortheastjiaozi,whichisasnackhere.Itwillhelpyoutohaveagoodtime.Comeon!
美食的英语演讲稿4
Chinaisveryfamousforitsfoodintheworld.TherearemanykindsoffoodinChina.TheyreCantonesefoodSichuanfoodShanghaifoodHunanfoodandsoon.GenerallyspeakingCantonesefoodisabitlightSichuanfoodisveryhotShanghaifoodisratheroilyandHunandishesareveryspicyhavingastrongandhottaste.MapoBeancurdsteamedfishsweetandsourporkribsspringrollandmanyChinesedishesareverydelicious.InthenorthofChinapeopleeatalotofnoodlesanddumplings.InthesouthofChinapeopleeatalotofriceandseafood.Chinesefoodisgoodincolorflavorandtaste.SoIlikeitverymuch.
中国因其美食而闻名世界。中国美食众多，其中包括粤菜、川菜、上海菜和湖南菜等等。总体来说，粤菜偏清淡，川菜很辣，上海菜很油，而湖南菜则有点辛辣的感觉。麻婆豆腐，清蒸鱼和糖醋排骨，春卷和许多中国菜肴都很美味。在中国北方，人们会经常吃饺子和面条。而在南方，人们则以米饭和海鲜为主。中国菜注重色香味俱全，所以我非常喜欢。
美食的英语演讲稿5
Therearedifferentkindsofnoodlesinourcountry.InShanxithemostfamousnoodleisslicednoodlesinGuangdongithasdryfriednoodles;inSichuanpeoplelovespicyhotnoodlesverymuch.BorninBeijingandliveinBeijingIlovefriedbeanpastenoodlesthebest.
在我国，有各种各样的面条。在山西，最著名的面食是刀削面;在广东，最著名的是伊面;在四川，人们最爱的则是麻辣面。作为一个土生土长的北京人，我最爱炸酱面。
Thefiredbeanpastenoodlesisveryeasytocook.Firstofityoushouldslicethecucumberintopiecescookthesoybeanandgreenbeanforabouttenminutesthenputthesematerialinabowl.Secondstir-fryingthepaste.Mixthemincedmeatgingerandgreenonionandthenputtheminthepankeepfryingthepasteuntilyoucansmellthearoma.Lastputthepasteontothenoodlesyouhaveprepareandaddthecucumbersoybeanandgreenbeantothenoodles.Thefriedbeanpastenoodlesaredone.IfyouhavetimeyoucantrythisIsureyouwillloveit.
炸酱面很容易烹饪。首先，你先把黄瓜切丝，把黄豆和青豆用沸水煮上十分钟，然后把这些材料装进碗里面备用。其次，烹制炸酱。把肉末、洋葱和葱花混合在一起，不停地翻炒，直到你闻到肉香。最后，把肉酱淋在煮好的面条上，再放上黄瓜丝、黄豆和青豆，炸酱面就算做好了。如果你有时间，你一定要试试。我保证你会爱上炸酱面的。
美食的英语演讲稿6
dumplingisatraditionalchinesefood.Onthelunarnewyearsdaymostfamiliesmakealotofdeliciousdumplings.Tomakethemfollowthiseasyprocess.
饺子是中国的传统食物。在农历新年，大多数家庭都会包很多美味的饺子。要包成饺子，遵循以下那容易的步骤。
Thefirststepistomixtheflourwithwater.whenthedoughisreadywecanbegintomakedumplingwrappers.weusearollingpoletorollthedoughintosmallthinandroundpiecessothattheywillbeeasytocook.whenthewrappersaredoneitstimetopreparethefilling.Usuallyweusemeatsuchasbeeformuttonandsomevegetablessuchascabbageorcarrotsforfilling.Youmayactuallychoosewhateveryouliketoputintoit.wemustchopthosethingsintosmallpieces.Thenputsomesaltoilandothercondimentsintoitandstiritevenly.Whenallthesepreparationsaredonewecanstartmakingdumplings.Firstputaspoonfuloffillinginthecenterofthewrapper.Thenstickthetwooppositesidestogetherandthentherest.Dontjustcoverthefillingwiththewrappers.Thebestshapeofdumplingsisthatofashipbecausewhentheyareboilinginthepantheylooklikeshipssailinginthesea.Thesmellcanmakeyourmouthwater.
第一步就是把面粉和水和在一起。和好面之后，我们可以开始擀皮。我们使用一个滚动杆，把它揉成又薄又小的圆形面皮，这样会比较容易煮。皮弄完后，就是弄馅的时候了。通常我们用肉(比如牛肉和羊肉)还有蔬菜(比如白菜和胡萝卜)作馅。你可能选择任何你喜欢的馅包进去。我们必须把这些东西剁小。然后放上盐，油和其他调料搅拌它均匀。当所有这些准备工作都完成了我们就可以开始包饺子了。首先放一勺馅在皮的中心。然后把两个相反的两边粘在一起，然后就是其他的了。不只是只是把馅包在皮里面。饺子最好看的形状是像一艘船，因为当它们在锅里煮时，他们看起来就像是大海里的船只。它们的香味会让你流口水。
美食的英语演讲稿6
Jiaozi(chineseDumpling)isatraditionalchinesefood,whichisessentionduringholidaysinnorthernchina.chinesedumplingbecomesoneofthemostwidelylovefoodinchina.
chinesedumplingisoneofthemostimportantfoodsinchinesenewyear.Sincetheshapeofchinesedumplingissimilartoancientchinesegoldorsilieringots,theysymbolizewealth.Traditional,themembersofafamilygettogetertomakedumplingsduringtheNewYearsEve.Theymayhideacoininoneofthedumplings.ThepersonwhofindsthecoinwilllikelyhaveagoodfortuneintheNewYear.chinesedumplingisalsopopularinotherchineseholidaysorfestivals,soitispartofthechinesecultureortraditional.
chinesedumplingisadeliciousfood.Youcanmakeavarietyofchinesedumplingsusingdifferentfillingbasedonyourtasteandhowvariousingredientsmixedtogetherbyyou.
Makingdumplingisreallyteamwork.Usuallyallfamilymemberswilljointhework.Somepeoplestartetomakeduplingwhentheywerekidsinthefamily,somostchineseknowhowtomakedumpling.
Manyforeignersarefoundofdumplingandinterestedinmakingdumpling.Theyareverygladtojointhework.
美食的英语演讲稿7
Gansuprovince:Lanzhoulamian(Lanzhouhand-pullednoodles,兰州拉面)
甘肃省：兰州拉面
Thecuisine:ThisIslamicprovincemakeshands-downthebestnoodleswithbeeforlambinthecountry.
烹饪风格：有着伊斯兰信仰的甘肃省能够轻而易举地做出全国最棒的面食来，面里一般会放牛肉或是羊肉。
Thedish:TheperfectLanzhoulamianismadewithfiveingredients:aclearsoup,white,green,redchilis,yellownoodles.
菜肴：最好吃的兰州拉面由5种食材组成：清汤，白萝卜，香菜，红辣椒，细黄面条。Thebestwaytoexperiencethisregionalisseatedinahumblelamianjoint,slurpingdownnoodlesamidhungryeaters.
体验这道当地主打美食最好的方式，就是坐在普普通通的小摊前，在饥饿的食客中间痛快地“哧溜哧溜”将面条吃到嘴里。
美食的英语演讲稿8
Beijing:Kaoya(Pekingroastduck,烤鸭)
北京：烤鸭
Thecuisine:Generationsofemperorsandblue-bloodedresidentshavesetthestandardforhigh-endChinesecuisine.Thecityisfamousforimperialcuisine,orguancai(官菜),whichusesonlypremiumqualityingredientsandiscookedwithcomplextechniques.
烹饪风格：历代皇帝和贵族早已为高端的中式烹饪设定了标准。北京这座城市因其皇家菜肴或是官菜闻名遐迩，这种菜肴仅选用上等食材佐料，并运用复杂的技巧烹饪而成。
Thedish:Aperfectkaoyaisroastedtoareddishcolor;itsskinremainscrispyandthemeatafruityflavor.
菜肴：最棒的烤鸭烤至淡红色，表皮酥脆，鸭肉口感圆润。
Awholeroastedduckistypicallyservedintwoways:thejuicymeatandcrispyskinarewrappedinmandarinpancakeswithscallion,cucumberandhoisinsauce;andthebonesareslow-cookedintoatastysoup.
一整只烤鸭有两种特色吃法：拿薄饼卷着肥美的鸭肉和酥脆的鸭皮，再搭配些青葱丝，黄瓜丝和海鲜酱;鸭骨架经慢火炖成美味的汤。
美食的英语演讲稿9
Chinesefoodisfamousallovertheworld,ifyouaskaforeignerhowaboutChinesefood,theywillbefullofpraise。
中国的美食在全世界都是出名的，一提到中国食物，他们都会赞不绝口。
Whenweseethemovie,Chinesefoodispraisedbythepeople.Recently,thereisafamousmoviecalledABiteofChina,themovieispopular,itintroducesChinesefoodfromdifferentplaces.Theaudienceisattractedbythedeliciousfood,theyneverthoughtChinesefoodwouldbesovarious.Nowthesecondpartofthemoviehasbeenmadeout,moreandmoreChinesetraditionalfoodhasbeenintroduced.Afterappreciatingthemovie,IbegintolearnmoreaboutChinesefood,Iwanttohavetasteofthem.Iamsoproudofourfood,whenwetalkaboutittoforeignfriends,wecanfeeltheirfavorofourfood.Thefoodispartofourculture,theyshouldbeinherited.
当我们看到电影时，中国的食物广泛受到人们的赞扬。最近，有一部很出名的'电影叫《舌尖上的中国》，电影很受欢迎，介绍了来自中国不同地方的食物。观众受到了这些美味的食物吸引，他们从来没想到中国的食物可以有这么多的种类。现在电影的第二部分也已经上映，介绍了越来越多的中国传统美食。欣赏了电影以后，我开始学着了解更多中国的美食，我想要尝一尝。我为我们国家的食物感到自豪，当我们和外国朋友讨论中国食物时，我们能感觉到他们对我们食物的喜爱。这些食物是我们文化的一部分，应该要传承下来。
美食的英语演讲稿10
Fujianprovince:Fotiaoqiang(Buddhajumpsoverthewall,佛跳墙)福建省：佛跳墙
Thecuisine:LocatedalongthesoutheasterncoastofChina,Fujianisfamousforfreshseafood,butitsflavorfulshrimpoilandshrimppastemaketheregion’scuisinestandproud.
烹饪风格：坐落于中国东南沿海的福建省以其新鲜的海产而闻名，不过福建有名的虾油和虾酱也让当地引以为傲的烹饪手法。
Thedish:LegendhasitthatthisdishissoirresistiblethatBuddhajumpedoverthewallforataste.
菜肴：相传佛跳墙这道菜美味难挡，佛都从墙头跳过前来品尝。
Fotiaoqiangismadeof18priceyingredients,includingsharkfin,abalone,seacucumber,ginsengandscallops,alltogetherforhourswithpremiumShaoxingricewine.
佛跳墙由包括鱼翅、鲍鱼、海参、人参和扇贝等18种食材做成，所有食材再加些上好的绍兴米酒，经小火煨数小时即可。
关于美食的精选作文
【提要】《关于写美食的作文》
（一）
俗话说“民以食为天”，几乎每个地方都有自己的特色美食。今天，我就向大家介绍一道我们家乡的美食--开封灌汤包。
开封灌汤包原为宋朝皇家御用美食，流传至今已有百年历史，它风味独特，是开封著名的美食之一。开封灌汤包不仅味道鲜美，而且制作方法也很简单。首先，将猪肉绞成馅，放入盆内，再加入酱油、料酒、姜末、味精、盐搅拌。接下来和面，将面揉的不软不硬，光滑不粘手。然后，待面发开后，切成一个个的面剂，开始擀皮。擀皮是很有讲究的，擀好的面皮周围要薄一些，中间略厚一点。这样，汤包既能皮薄如纸，又不会破馅。万事具备，就开始包包子了！这一步很关键，不仅要掌握好肉馅的比例，而且还要在包子里加入些已经冻好的肉冻。正宗的开封灌汤包的包子皮上要捏制30道绉折，并且要求纤巧匀称。搁在白瓷盘上看，就像一朵朵丰满圆润、千瓣紧裹、含苞欲开的白菊。最后一步，就是上笼蒸制了，蒸大约10分钟就可以出锅了！
蒸熟的汤包端上来，热气腾腾，雪白晶亮。抬箸夹起来，饱满的像盏小灯笼，隐约可见里面汤汁摇动。有一种吹弹就破的柔滑，不要说吃了，看着就是一种美的享受。对着一个个晶亮剔透的汤包，你可千万不要急着下口，否则热热浓浓的汤汁可要溅你一身。正确的方法是轻轻提起汤包上面的折皱、细细地咬上一小口，拌着扑鼻香味，徐徐地吸吮粉红色的汤汁，顿觉唇齿留香。这时，你再慢慢的品尝汤包，浓香的肉馅配上筋道的包皮，令你食欲大增。开封灌汤包不仅营养高，而且脂肪含量低，健康不发胖！
看了我的.介绍，相信你早就坐不住了吧！还等什么，按照我介绍的办法，自己亲自做一次开封灌汤包吧！
（二）
我的家乡是唐山，因七六年大地震而世界闻名。它东临渤海，水果和海产品很丰富。要说最有特色的美食就数卤虾油了。
把鲜虾放满大水缸，撒上盐，发酵一个夏天。每天要晒太阳和搅拌，等缸面漂着一层青色透明的液体，从老远就能闻到一股浓浓的海鲜味儿。最表层是精品，鲜香扑鼻。超市里卖的卤虾油却多有股臭虾的腥味。
唐山人几乎家家都自制卤虾油，表弟最爱吃卤虾油了，没事儿就拿筷子蘸蘸。奶奶曾说：“卤虾油吃多了就变成了卤虾喽！”
卤虾油凉拌花生米和脆萝卜皮，又鲜又香又脆！卤虾油还能蒸蛋，煎豆腐等。吃过唐山正宗卤虾油的人，一辈子都忘不了它，再也不想吃酱油了。
（三）
河南，是生我养我的地方。一谈到河南，我就有许多话要说，特别是河南的美食。
一谈到河南的美食，我就想到了烩面。
烩面是河南特色美食，有着悠久的历史。它是一种传统风味小吃，以味道鲜美，经济实惠，享誉中原，遍及全国。洛阳的水席、开封的包子、郑州的烩面，是河南齐名的三大小吃。
每天中午、晚上，街上大大小小的面馆都会开张，(.)店里面烩面味香飘四溢，令人忍不住吃上一碗。当烩面上来的时候，顾客接过面，拿起筷子，把面拌匀了，“呼呼啦啦”的吃起来，不一会儿，一碗烩面被吃得干干净净。
烩面的味道好不好，取决于它的汤、面和辅料，汤用上等嫩羊肉、羊骨一起煮五个小时以上，先用大火猛滚再用小火煲，骨头油都熬出来了，煲出来的汤白白亮亮，犹如牛乳一样，所以又有人叫白汤。
面则是用优质高筋白面粉，兑以温开水和成很软的面团，反复揉搓，使其筋韧，放置一段时间，再擀成四指宽，二十公分长的面片，外边抹上植物油，一片片码好，用塑料纸覆上备用，等要吃的时候，就把它拉成面条，这样吃起来才会有口感。
辅料以海带丝、豆腐丝、粉条、香菜等，上桌时再外带香菜、辣椒油、糖蒜等小菜。一碗香喷喷的烩面就是这样做出来的。
我爱吃河南的烩面，更爱河南那豪爽的味道。
美食的英语演讲稿篇1
AsacountrythatpaysgreatattentiontocourtesyourcuisinecultureisdeeprootedinChina'shistory.AsavisitororguestineitheraChinesehomeorrestaurantyouwillfindthattablemannersareessentialandthedistinctivecourtesiesdisplayedwillinvariablyaddtotheenjoymentofyourmealsandkeepyouinhighspirits!
OntheeighthdayofthelastmonthintheChineselunarcalendarpeoplewillenjoyanourishingporridgecalled'LaBaZhou'.Inancienttimesmonkswouldkindlyshareallsortsoffoodgrainswithpeopleandmadethemflavorfulporridgeonthisparticularday.Peoplestillkeepthisconvention.
InCentralChinawhenababyisbornthehappyfatherwillsendredboiledeggstoannouncethenews.Eggswithablackpointedendanddotsinanevennumbersuchassixoreightindicatesaboy'sbirth;thosewithoutablackpointandinanoddnumberlikeafiveorsevenwillsaythebabyisagirl.
InadditiontothesefishhasalwaysbeenusedtosuggesttheaccumulationofprosperityandwealthwithmealsonNewYear'sEve.
美食的英语演讲稿篇2
Chinaisveryfamousforitsfoodintheworld.TherearemanykindsoffoodinChina.They'reCantonesefoodSichuanfoodShanghaifoodHunanfoodandsoon.GenerallyspeakingCantonesefoodisabitlightSichuanfoodisveryhotShanghaifoodisratheroilyandHunandishesareveryspicyhavingastrongandhottaste.MapoBeancurdsteamedfishsweetandsourporkribsspringrollandmanyChinesedishesareverydelicious.InthenorthofChinapeopleeatalotofnoodlesanddumplings.InthesouthofChinapeopleeatalotofriceandseafood.Chinesefoodisgoodincolorflavorandtaste.SoIlikeitverymuch.
美食的英语演讲稿篇3
Therearedifferentkindsofnoodlesinourcountry.InShanxithemostfamousnoodleisslicednoodlesinGuangdongithasdryfriednoodles;inSichuanpeoplelovespicyhotnoodlesverymuch.BorninBeijingandliveinBeijingIlovefriedbeanpastenoodlesthebest.
Thefiredbeanpastenoodlesisveryeasytocook.Firstofityoushouldslicethecucumberintopiecescookthesoybeanandgreenbeanforabouttenminutesthenputthesematerialinabowl.Secondstir-fryingthepaste.Mixthemincedmeatgingerandgreenonionandthenputtheminthepankeepfryingthepasteuntilyoucansmellthearoma.Lastputthepasteontothenoodlesyouhaveprepareandaddthecucumbersoybeanandgreenbeantothenoodles.Thefriedbeanpastenoodlesaredone.IfyouhavetimeyoucantrythisIsureyouwillloveit.
美食的英语演讲稿篇4
dumplingisatraditionalchinesefood.Onthelunarnewyear'sdaymostfamiliesmakealotofdeliciousdumplings.Tomakethemfollowthiseasyprocess.
Thefirststepistomixtheflourwithwater.whenthedoughisreadywecanbegintomakedumplingwrappers.weusearollingpoletorollthedoughintosmallthinandroundpiecessothattheywillbeeasytocook.whenthewrappersaredoneit'stimetopreparethefilling.Usuallyweusemeatsuchasbeeformuttonandsomevegetablessuchascabbageorcarrotsforfilling.Youmayactuallychoosewhateveryouliketoputintoit.wemustchopthosethingsintosmallpieces.Thenputsomesaltoilandothercondimentsintoitandstiritevenly.Whenallthesepreparationsaredonewecanstartmakingdumplings.Firstputaspoonfuloffillinginthecenterofthewrapper.Thenstickthetwooppositesidestogetherandthentherest.Don'tjustcoverthefillingwiththewrappers.Thebestshapeofdumplingsisthatofashipbecausewhentheyareboilinginthepantheylooklikeshipssailinginthesea.Thesmellcanmakeyourmouthwater.
美食的英语演讲稿篇5
DoyouknowwhatdishisthemostpopularinthecoldwinterinChina?Iknowit’shotpot.HotpotisaChinesetastefulfolkdish.Nomatterinthenorthorinthesouthpeoplelikehotpotverymuchandeveryregionhasitslocalfeatures.ForexampleSihuanhotpotishotwhileGuangdonghotpotisfamousforitsfresh.Usuallythereisametalhotpotinthemiddleoftable.Whenthesoupinthepotiskeptsimmeringdishesareputintothepot.Beefmuttonfishandvegetablesarethemaindishes.Itisextremelypopularinwinterbecauseitcankeepthedisheswarmallthetime.Andtheatmosphereishottoo.Friendsorrelativessitdowntogethertohaveafeast.It’sagoodwaytorelax.
